Get Bart’s High Protein Burger Meat Delivered

Bart’s Better Prime Veggie Burger is the protein alternative making meals, people and the Earth better.

Add Bart’s Better Prime Veggie Meal to Every Recipe

“AWESOME PRODUCT!” - Customer, Snohomish, WA

“It tastes like a real beef burger!” Customer, Langley, WA

“I’ve been trying [to make veggie burgers] for years. This makes perfect patties!” Customer, Edmonds, WA

“I love that there’s no aftertaste. It’s very clean.” Customer, Everett, WA

“Wow! I don’t even like beets and I love this.” Customer, Mount Vernon, WA

“Amazing! I’m a meat eater and I love it.” Customer, Lake Stevens


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Healthy and Delicious

Bart’s Prime Veggie Meat makes healthy dinners deliciously easy!

 
 
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Simple and quick to cook!

 

Turn up the health in every meal. Our low sodium, low oil, soy and gluten/grain free, nut free burger ‘meat’ is a healthy and clean protein alternative.

Add Bart’s Prime Veggie Burger Meat to every meal to get a huge boost of protein, fiber, vitamins and minerals naturally from plants!

What’s in it?

Organic beets, organic sprouted lentils, organic hemp seeds, organic garlic, shallot, organic reishi mushroom powder, organic tomato paste, organic extra virgin olive oil, organic spices, organic sunflower lecithin, organic sea salt.

What can I make with it?

Create heart healthy, hearty meals with Bart’s Better Prime Veggie Meat. Thaw and cook our minimally processed meat to make beefy crumbles, patties, meatballs, and meatloaf.

How do I cook it?

Bart’s Better Prime Veggie Meat is simply vegetables, sprouted legumes, hemp seeds, a tiny bit of oil and tomato paste blended together. Cook it on the stove top in a pan, bake it in the oven, try it on the grill (precook or freeze patties for best results on the BBQ.).

How long does it last in the fridge?

For ultimate freshness, enjoy within 7 days or freeze. Keep our plant-based meat in the back of your fridge for maximum cooling.